26 Apr, 2024

10 Interesting Bread Recipes For You To Try At Home

Classic White Bread: Mix flour, yeast, salt, sugar, water, butter and knead dough. Let rise. Shape into loaves and bake


Source: Google

Whole Wheat Bread: Combine whole wheat flour, yeast, salt, honey, water and oil & knead dough. Let rise, shape and bake


Source: Google

French Baguette: Mix bread flour, yeast, salt, water and knead dough. Let rise and shape into baguettes. Bake at high temperature


Source: Google

Sourdough Bread: Mix sourdough starter, flour, water and salt. Knead dough, let rise, shape and bake


Source: Google

Ciabatta Bread: Mix bread flour, yeast, salt, water, olive oil and knead dough. Let rise and shape into rustic loaves.Bake at high temperature


Source: Google

Cinnamon Swirl Bread: Mix flour, yeast, salt, sugar, milk, butter, cinnamon and sugar and make dough. Roll out, spread with cinnamon sugar, roll up, place in loaf pan and bake


Source: Google

Garlic Herb Bread: Mix flour, yeast, salt, sugar, water, garlic powder, dried herbs, butter and knead dough. Let rise, shape into loaves or rolls, brush with garlic herb butter and bake


Source: Google

Challah Bread: Mix flour, yeast, salt, sugar, eggs, water, oil and knead dough. Let rise, braid, let rise again and then bake


Source: Google

Olive Rosemary Focaccia: Mix flour, yeast, salt, sugar, water, olive oil, olives, fresh rosemary and make dough. Let rise, shape into a flat rectangle, dimple the surface, top with olives and rosemary, drizzle with olive oil and bake


Source: Google

Banana Nut Bread: Flour, baking powder, baking soda, salt, sugar, butter, eggs, ripe bananas, nuts (walnuts or pecans). Mix dry ingredients, cream butter and sugar, add eggs and mashed bananas, mix in dry ingredients and nuts, bake in loaf pan


Source: Google

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