10 mouth-watering snacks you must try in monsoon

Pakoras: Pakoras are deep-fried fritters made with a batter of chickpea flour and various vegetables like onion, potato, or spinach

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Samosas: This monsoon try crunchy outside layer and a soft-and-spicy filling inside, is all you need to satisfy your demands for a fantastic fried snack

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Aloo Tikkis: Crispy, oily and flavorful Aloo tikkis make an excellent rainy-day snack

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Vada Pav: Vada Pav is a popular street food from Mumbai, consisting of a deep-fried potato fritter (vada) served inside a soft bread roll (pav)

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Bonda: Cooked potatoes mixed with salt, chilies, coriander leaves, and lemon juice before being deep-fried till golden

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Kachoris: Kachoris are a Rajasthani delicacy that is both satisfying and scrumptious!

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Corn Bhel: Corn Bhel is a refreshing and tangy snack made with boiled corn kernels, chopped vegetables, tangy sauces, and spices

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Bread Pakora: A spicy mashed potato filling wrapped in bread pieces and deep-fried until crisp and golden

Source: Google [{ "selector": ".ixwat-a", "duration": "500ms", "fill": "forwards", "delay": "0ms", "keyframes": [ {"offset": 0, "transform": "translateY(calc(600px - 472px))", "opacity": "1"}, {"offset": 1, "transform": "translateY(0)", "opacity": "1"} ] }]

Paneer Tikka: One of the greatest snacks to enjoy during monsoon, Paneer Tikka is a popular vegetarian appetizer

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Manchurian: Manchurian is a fusion snack made with cauliflower florets dipped in a spicy batter and deep-fried until crispy

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10 mouth-watering snacks you must try in monsoon

Pakoras: Pakoras are deep-fried fritters made with a batter of chickpea flour and various vegetables like onion, potato, or spinach

Samosas: This monsoon try crunchy outside layer and a soft-and-spicy filling inside, is all you need to satisfy your demands for a fantastic fried snack

Aloo Tikkis: Crispy, oily and flavorful Aloo tikkis make an excellent rainy-day snack

Vada Pav: Vada Pav is a popular street food from Mumbai, consisting of a deep-fried potato fritter (vada) served inside a soft bread roll (pav)

Bonda: Cooked potatoes mixed with salt, chilies, coriander leaves, and lemon juice before being deep-fried till golden

Kachoris: Kachoris are a Rajasthani delicacy that is both satisfying and scrumptious!

Corn Bhel: Corn Bhel is a refreshing and tangy snack made with boiled corn kernels, chopped vegetables, tangy sauces, and spices

Bread Pakora: A spicy mashed potato filling wrapped in bread pieces and deep-fried until crisp and golden

Paneer Tikka: One of the greatest snacks to enjoy during monsoon, Paneer Tikka is a popular vegetarian appetizer

Manchurian: Manchurian is a fusion snack made with cauliflower florets dipped in a spicy batter and deep-fried until crispy

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