03 Dec, 2023

5 Delicious Food Items you can Cook and Store in Winters for longer time

Gond Ka Ladoo


Source: Google

Gond ka ladoo is a traditional Indian sweet made with edible gum (gond), whole wheat flour, ghee, and various nuts and spices. This sweet is often prepared during the winter season as it is believed to provide warmth to the body


Source: Google

Panjiri


Source: Google

Panjiri is a traditional Indian sweet dish, often associated with North Indian cuisine. It is commonly prepared during special occasions, festivals, and postpartum periods due to its believed health benefits


Source: Google

Chikki


Source: Google

Chikki is a popular Indian sweet made with jaggery (or sugar) and nuts like peanuts, sesame seeds, or a combination of both. It's often enjoyed as a crunchy and sweet snack, especially during festivals like Makar Sankranti.


Source: Google

Sarson Ka Saag


Source: Google

Sarson ka saag is a traditional Punjabi dish from India made with mustard greens and other leafy vegetables. It is typically enjoyed with makki di roti and can be for longer time


Source: Google

Gajar Ka Halwa


Source: Google

Gajar Ka Halwa is a popular Indian sweet dish made with grated carrots, milk, sugar, and ghee. It's especially enjoyed during the winter months and can be kept for longer time


Source: Google

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