10 Easy DIY Tests to Check Adulteration in Fruits

Apples: Rub the surface with a blade or cloth. If white wax comes off , artificial waxing is present

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Mangoes: Put in a bucket of water. Floating mangoes may be artificially ripened using chemicals like calcium carbide

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Watermelon: Rub cotton dipped in water on pulp. If pink/red colour comes on cotton, artificial dye is present

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Bananas: Check colour uniformity. Too bright yellow with green stem means they are chemically ripened

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Grapes: Soak in salt water. If white residue settles, pesticide coating is there

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Oranges: Scratch the peel. If colour transfers, artificial colouring is imminent

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Papaya: Press gently. If it is hard outside but soft inside, there are chances of carbide ripening

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Pomegranate: Check seeds. Overly bright red seeds means possible artificial colouring

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Strawberries: Soak in water. Colour bleeding means dyed fruit

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Pineapple: Smell and press. Strong chemical smell indicates artificially ripened

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10 Easy DIY Tests to Check Adulteration in Fruits

Apples: Rub the surface with a blade or cloth. If white wax comes off , artificial waxing is present

Mangoes: Put in a bucket of water. Floating mangoes may be artificially ripened using chemicals like calcium carbide

Watermelon: Rub cotton dipped in water on pulp. If pink/red colour comes on cotton, artificial dye is present

Bananas: Check colour uniformity. Too bright yellow with green stem means they are chemically ripened

Grapes: Soak in salt water. If white residue settles, pesticide coating is there

Oranges: Scratch the peel. If colour transfers, artificial colouring is imminent

Papaya: Press gently. If it is hard outside but soft inside, there are chances of carbide ripening

Pomegranate: Check seeds. Overly bright red seeds means possible artificial colouring

Strawberries: Soak in water. Colour bleeding means dyed fruit

Pineapple: Smell and press. Strong chemical smell indicates artificially ripened

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